2017 Aura

Grapes: 45% Cabernet Sauvignon | 55% Tempranillo; 13.8% ABV

Color: Dark purple

Nose: Ripe Cherry, Leather, Tree Bark, Honey, Musk

Palate: Opens with a Red Raspberry & Strawberry Cream that evolves into Cherry and Red Currant. Bright Acidity, Musky Earth, Bramble Woodsiness, Embers, Dusty Dark Chocolate Texture, Finishes with Sweet
Chewy Musky Tannins. More meat than fat.

Winemaking: Grapes Crushed and Destemmed into Small Bins; Hand-Punched Down Three times a Day During Fermentation; Must Pressed into 30-50% New French and American Oak after Primary Fermentation; Remains in Barrel 20-24 Months where it undergoes Malolactic Fermentation and Aging before Bottling.

Very limited production, small-batch vintages, Aura 2017 comes to you with its growing year reflected in its color, structure, and elegance.